Tomato leaf and crushed basil. Green, sharp, slightly bitter. The smell of a kitchen garden in late August.

The air of a room after the dinner is over — warm, dry, slightly smoky.

Unripe fig and ylang ylang. Green, milky, faintly creamy underneath. The fig tree before the fruit ripens — leaves still rich with sap.

Sweet and warm at the start, drier as it settles. The air of a kitchen after baking, not the cake itself.